Stainless Steel Chimney Cake Cooking Roll Cone 13cm
€45.00 +vat
The stainless steel chimney cake cooking roll – cone – 13cm
Stainless steel cooking roll – cone is generally used to produce:
- A sweet cone which can be filled with ice cream.
- A sweet cone which can be filled with hot fruits (apple pie filling) & topped with fresh cream.
- A savoury cone, to be filled with hot or cold savoury fillings.
Highlights
- Re-designed & engineered front pin, resulting in smoother rotation, less resistance from the motor screw point and less chance of damaging the motor when removing the cooking roll from the baking machine.
- Traditionally, Kurtos was a winter product, however, with our invention of the Chimney cone filled with ice cream, it’s now become a year-round product.
Description
When using a stainless-steel cooking roll, unlike the wooden roll, you don’t have to cover the entire cooking area with dough, as exposed areas will not burn. However, try not to apply oil or sugar to the uncovered area as it will burn on the cone and will require additional cleaning. The exposed area will be hot, so caution is required when handling a roll which is fresh from the oven / grill. Due to the nature of stainless steel (smooth & slippery surface) and the shape of the cone (sloping angle) the dough can slip down the roll slightly during the baking process (unlike when using wooden rolls, which have more of a grip on the dough).
Size
Length of cooking area: 13cm
Diameter of cooking area: 2.5cm – 6cm
Total length of roll: 52cm
We suggest that a can spray oil is lightly used on the stainless-steel cooking roll before dough application, to prevent the dough from sticking and to make the removal of the baked Chimney cake easier.
Stainless steel cooking rolls can be submerged in water for cleaning and can go into the dishwasher. The cooking area of the roll is hollow, therefore a ‘bottle brush’ can be used, to clean inside of the roll.
Additional information
| Model Number | DK-SS-C-13 |
|---|---|
| Model Name | Stainless Steel – Cone 13cm |
| Brand Name | Dober |
| Material (cooking area & handle) | Stainless steel cone with POM (Polyoxymethylene) handle |
| Material (rod) | Stainless steel 316' grade – Food safe stainless steel. |
| Weight | 350g |
| Size of Cooking Area | 13cm length & 6cm – 2.5cm diameter |
| Origin | Hungary, European Union |
Download the dough quantities chart below to see how much dough we suggest using when baking with this cooking roll.
We love to hear from our customers, so whatever your enquiry might be please complete the form below and we will get back to you as soon as possible.
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All Our Products Carry A Two-Year Warranty
For two years from the date of purchase, when the gas or electric app appliance is operated & maintained according to the instructions supplied with the product, Ko-ordinator d.o.o. will supply replacement part(s), cost of shipping of the parts & the cost of the labour to repair.
It is recommended that any repair or service is carried out by a commercial or domestic appliance service engineer. However, some parts are very easy to replace & can be done alone following our given instructions.
In the case that something goes wrong with your kurtos baking machine:
- Send the following information by email to: matjaz@ko-ordinator.com
a) Your full name.
b) Invoice number (written on the commercial invoice).
c) Model number of the appliance.
d) Serial number of the appliance.
e) A description of the problem. - Once all the information has been submitted, it shall be determined what is wrong with the machine & a reply will be sent to you regarding the solution. In some cases, more information may be required, such as photographs or a short video.
- Any spare parts required to fix the problem will be sent by an express courier service to get them to you as quickly as possible.
- On receipt of the spare parts, take the machine & parts to a local appliance engineer & request a quotation for the repair / part(s) to be changed & inform us by email of these costs. As soon as we confirm the costs are ok, you can get the service engineer to make the repair.
- Send an invoice to Ko-ordinator d.o.o. (full details for this invoice will be supplied) for the repair costs to be reimbursed in full.
Please note:
- We hold spare parts for all our baking machines. If the baking machine is out of warranty, you can purchase spare parts from us at very reasonable prices & we can give you instructions on how to replace them.
- Our equipment is built in Europe to a high standard & our oven’s & grills are made for commercial use & are hard-wearing.
- Electric heating elements are consumable parts & have a life span of around 2500 – 3000 hours. Some customers keep a couple of spare electrical heating elements for their baking machines at their location as spare parts.
- Finally, if you take care of your baking machine, it should last. Common user errors which can damage the baking machines are:
– Removing the cooking rolls incorrectly & damaging the motors (ask for link to video showing how to remove correctly).
– Setting the target temperature too high (over what we recommend) on the Electric machines & then leaving the appliance empty, causing the heating element(s) to burn out prematurely.
– Applying far too much sugar and / or oil to the Kurtos dough resulting in excess ingredients falling down during baking.
– Not cleaning the baking machine properly, allowing a build-up of burnt sugar / ingredients.
Ko-ordinator d.o.o., Černelavci, Slovenska Ulica 27, Murska Sobota, Slovenia.
